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FOOD

Sandwiches

Our sandwiches and salads are made from fresh, local ingredients. We have partnered with a local bakery to offer our entire menu gluten free. Check out our About Us page for more information. Recipes may vary depending on seasonal availability and whether the sandwich is hot or cold.
All prices includes tax.
**Tomatoes only available while in season**

Italian Cold Cut

regular $8 | hoagie $12

Pepperoni, salami, ham, provolone, fresh arugula, balsamic glaze, mayonnaise, served on our deli bread or a hoagie roll

Ham & Swiss

$8

Ham, swiss, served on our deli bread
Grilled: brown mustard
Cold: mayonnaise

The Spicy Italian

regular $8 | hoagie $12

Pepperoni, salami, ham, provolone, romaine lettuce, spicy house giardiniera spread, served on our deli bread or a hoagie roll

Turkey & Gouda

$8

Turkey, smoked gouda, seasonal nut-free pesto, served on our deli bread
Grilled: side of fresh arugula
Cold: mayonnaise, romaine lettuce

Grilled Cheese

$8

Cheddar, gouda, parmesan, grilled on our deli bread

Salads

Dressing Options: house oil and vinegar, house Caesar, house honey-bourbon vinaigrette, ranch
Add your choice of sliced deli meat or chicken for $2 (half) | $4 (regular)

Roka Salad

regular $8 | half $5

Fresh arugula, fennel, cherry tomatoes, crumbled feta cheese
Suggested dressing: house made oil and vinegar with balsamic glaze

House Salad

regular $8 | half $5

Mixed greens, romaine, cherry tomatoes, cucumber, red onion, croutons
Suggested dressing: honey-bourbon vinaigrette

Caesar Salad

regular $8 | half $5

Romaine lettuce, house croutons, shaved parmesan, hard-boiled egg
Suggested dressing: house Caesar

BYO Salad

regular $8 | half $5

Your choice of mixed greens, romaine, or arugula
First 3 toppings are free, each additional topping $0.50
Fennel, cherry tomatoes, cucumber, red onion, croutons, parmesan, crumbled feta, hard-boiled egg

Specials and Sides

For the Kids

$4

Peanut butter, jelly, served on our deli bread
Cold or grilled

Grilled Vegetables

$4

Vegetable blend (carrots, cauliflower, red peppers, fennel) salted and grilled
Topped with balsamic glaze, served over arugula

Side of Giardiniera

$2

Vegetable blend (carrots, cauliflower, red peppers, celery, serrano peppers, sweet pickles) slightly pickled and marinated in oil. SPICY

Traditional Greek Salad

$2

Tomatoes, cucumber, kalamata olives, red onion, red pepper, and feta cheese tossed with salt, oregano, and our house made oil and vinegar dressing.